In a bowl add custard powder and 2 spoon raw milk
Mix well and make a smooth paste.
Boil rest of milk.
Add sugar and boil the milk for 10 minutes
Now mix custard paste and stir well.
Again boil for 10 minutes so that milk can thick.
Keep it in fridge for 1 hour.
Finely chop the fruits before serving 10 minutes.
Now mix rhe fruits in chilled custard.
Reday to serve chilled.