RecipeBookRecipeBook

Egg Muffin

Copy Icon
Twitter Icon
Egg Muffin

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 25 Min

Total Time : 35 Min

Ingredients

Serves : 14
  • 6 eggs
  • 1/3 Cup milk
  • 1/2 teaspoon black pepper
  • 1/2 tsp salt or to taste
  • 1/2 Cup Capsicum, finelychopped
  • 1/2 Cup corn, boiled
  • 1/2 Cup onion, finely chopped
  • 1/4 Cup carrot, grated
  • 1/2 Cup cheese, grated

Directions

  • Preheat oven to 180 °C.
  • Whisk eggs in a bowl, add milk, salt and pepper. Keep aside.
  • Add all the veggies followed by cheese.
  • Mix well and pour in silicone muffin mould.
  • If using metal moulds, make sure to grease the mould with oil.
  • Pour the batter till half full.
  • Bake for 25 mins.
  • Remove from muffin mould after 5 mins and serve with ketchup.
Flatter Platter

Flatter Platter

Follow

#Tags

Non-Vegetarian