- Meal Type
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Description
Cooking Time
Preparation Time : 5
Cook Time : 15
Total Time : 20
Ingredients
Serves 3
1 Cup Cooked White Chana
1 Cup Cooked Kidney beans
2 Glass of Basmati rice
1 Onion,4- 5 Green beans
1 tsp Ginger & garlic paste
3-4 Green chilly,4 tsp Cooking Oil
2 Cloves,2 Cinnamon,1 Bay leaf
1-2 Cardamom,1/4 ts p Fennel seeds
Few Coriander leaves,Few mint leaves
Salt to taste
Directions
1)In a cooker heat oil add cloves,Cinnamon,Bay leaf,Fennel seeds,Cardamom,green chilly & saute well. 2)Then add onion,ginger,garlic and saute well. 3)Add white chana,kidney beans,green beans and saute for 3 to 5 mins. 4)Pour 4 Glass of water bring to boil,next add washed rice and stir well,pressure cook in medium flame for 3 whistle,it takes 10 -12 mins.Remove the lid after the steam is released. 5)Garnish Corainder leaves & ready to serve
Poorni Mahesh K
2 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
