Chasni: Boil ghee and milk. Then add milk powder and rub it with your hands to get bread crumbs like. Make chasni (syrup) of water n sugar (2 string consistency), add essence, milkpowder, paneer in syrup and mix well pour on a tray and spread evenly. Cut squares and let it cool down and set. Remove squares and decorate with milk powder flowers Milk Powder Flowers: Knead all well and make a dough, shape into desired flowers.
