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Description
Cooking Time
Preparation Time : 30
Cook Time : 40
Total Time : 70
Ingredients
Serves 6
Chicken fillet (cut in nuggets) 1/2 kgs
Salt 1 pinch
Chilli flakes 2 nos
Yogurt 1 tbsp
Ginger Garlic paste 1 tbsp
Vinegar 1 tbsp
Black Pepper 1/4 tsp
Coating : All Purpose Flour (Maida) 1 cups
Directions
Marination: Marinate Chicken Pcs In Above For 3 Hrs Or More.
Coating: In One Bowl Mix Maida, Baking Powder, Pinch Of Salt N Pepper.
In Another Bowl Put Bread Crumbs... In 3rd Bowl Beat Egg With Little Salt, 2 Tbsp Flour, Tarragon, Thyme, Mustard Sauce N Milk.
Put Flour On Chicken Strip, Then Dip In Beaten Egg Then Coat Breadcrumbs.
Keep In A Tray When All Done, Keep In Deep Freezer For An Hr.
Deep Fry On Med Flame To Golden Brown Color.
Njoy With Mayo N Hot Sauce
Husseina Nazir
533 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
