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Egg Roll

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Egg Roll

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 2
  • 2-3 nos eggs
  • 1 nos capsicum,chopped
  • 1 nos carrot,chopped
  • 1 nos green chili,choopped
  • 1/2 tbsp salt
  • 1/2 tbsp black pepper

Directions

  • Blend d egg well and add chopped carrot capsicum green chilli salt n black pepper
  • Mix all them well.
  • Make the pan hot and add the better
  • When it roast flip it again n roast
  • Then slowly slowly make them roll n cut it....serve with ketchup..
rastogi kitchen chef

rastogi kitchen chef

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Eggs Carrot Brunch Kitty Party Dinner Party Winter Christmas Easter New Year's Ramadan Rosh Hashanah Thanksgiving Super Bowl Bakri Eid Potluck Savory Finger Food Served Hot For 1 Or 2 Pan fry less than 15 Mins Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 15 min Snacks Non-vegetarian