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Mirchi Pickle

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Mirchi Pickle

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 5
  • 10-15 nos green chillies
  • 1 tbsp mustard oil
  • 1 tsp jeera
  • 1 tsp mustard seeds
  • 1/2 tsp ajwain
  • 1 tsp salt
  • 1 tsp amchur or vinegar
  • 1 tsp grinded saunf
  • 1.5 tsp dhaniya powder
  • 1 tsp turmeric powder
  • 1.5 tsp red chilli powder
  • 1.5 tsp hing

Directions

  • Take green chillies wash and wipe it
  • Cut into small pieces
  • Take kadai put oil jeera, mustard seeds, ajwain and hing
  • Add cut chillies and all spices except saunf and amchur
  • Let it cook for 5-10 minutes add saunf and amchur pickle ready
Vidyutaa Kashyap

Vidyutaa Kashyap

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#Tags

Brunch Spicy Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 15 min less than 15 Mins Pan fry For Large Groups Finger Food Deep Fried Pickles Vegetarian Bachelor’s Recipes