Take a bowl put wheat flour,salt,butter pour water to make nice palm free kneaded dough rest for 15min
Take a blender put methi,mutur,salt,chilli make roughly course blend paste
Heat a cadai put butter transfer methi,mutur paste keep fri until water should be left
Take hand full amount of dough place mutur prepared mixer close nicely make roti
Fri both sides add butter once get brown patches take out serve mint coriander chutney great mouthtwist dish ready to serve
