Heat a pan add oil put cuminseeds crackle for a while.
Now add garlic sauted 30 seconds.
Add chopped greenchilli&onion sauted another mints.
Now add all spices mix it well.
Add amla mix it well ,add little more water
When it will be little tender add mustard leafs &cover it.
Cook it until it will be lityle thick &tender.
It's ready to serve.