TOMATO DOSA
Cooking Time
Preparation Time : 240
Cook Time : 10
Total Time : 250
Ingredients
Serves 4
Idly Rice 2 cups
Urad Dal 1/2 cups
Moong Dal 1/2 cups
-
tomato 5 nos
Chilly 3 nos
Salt 1 tbsp
Fenugreek Seeds 1 tsp
Directions
-
01
Soak idli rice,urid dal,moong dal and fenugreek seeds in water for an hour
-
02
Grind everything smoothly by adding tomatoes and chilly
-
03
Add salt too
-
04
Keep aside for 3 hours after grinding
-
05
Start making dosas after 3 hrs of grinding
Saipriya Ramu
21 Recipes
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