Pakka mango ko cut kare aur uska pulp nikal de isi tarah kacha mango ko ache chote pis cut kar le ab ek pain me water dale aur boil hone kae bad dono pulp ko water me dal de aur suger dal de 10 min bad check kare kaccha mango ko galne me time lagta h ager wo pak gya ho to gass off kare aur thanda hone ke bad ache se mas kare aur strin kare jo pulp bacha h usko grined kar le aur juice me strain kare ache se mix kare ice cubes dal ke sarve kare home made mago fruity ....
