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Preparation Time : 10
Cook Time : 1440
Total Time : 1450
Large Ripe Mango(approx 2 cup chopped) 2 nos
Milk 1 1/2 cups
Sugar(to taste) 1 tbsp
Ice Cubes 2-3 nos
Wash, peel and chop mangoes into small pieces, discard stone. Transfer them to a blender jar.
Add milk, sugar (to taste or according to sweetness of mango) and ice-cubes.
Blend until smooth and creamy and there are no mango chunks in it. Pour prepared shake into serving glasses, garnish with almonds and scoop of ice cream and serve.
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