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Instant Vermiceli Kheer

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Instant Vermiceli Kheer

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 4
  • Roasted Vermicelli 1 cups.
  • Milk 2 cups
  • Cardamom 1 tsp
  • Nutmeg Powder 1 pinch
  • Chopped Nuts 1/2 cups
  • Saffron/Kesar Strand 2-3 nos

Directions

  • Bring milk to a boil and add sugar with chopped nuts
  • Add vermicelli and let it cook till vermicelli turns soft
  • Add kesar and pour the kheer in a jar
  • Keep it in fridge for an hour and dercorate with fresh fruits
  • Serve chilled in summers.
Shraddha Tikkas

Shraddha Tikkas

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Semolina Milk Nuts Birthday Dinner Party Kitty Party Christmas Easter Memorial Day Passover St. Patrick's Day Super Bowl Thanksgiving Diwali Dussehra Ganesh Chaturthi Raksha Bandhan Onam Pongal Bakri Eid Wedding Potluck Sweet Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 15 min less than 30 Mins Stove Top For Large Groups Served Hot Payasam Milk-based Vegetarian