Thandai

Thandai

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 1

3/4 cups cold milk
3 tbsp sugar/honey as per taste
2 tbsp thandai masala
5-6 nos ice cubes

Directions

In a blender jar add milk, sugar, ice cubes and thandai Masala and blend it properly. It will be forthy and creamy.
Pour this in glass and garnish this with rose petals, crushed ice cubes and chopped almond. But I kept it simple with saffron only