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kolhapuri masala

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kolhapuri masala

Description

Cooking Time

Preparation Time :1 Min

Cook Time : 10 Min

Total Time : 11 Min

Ingredients

Serves : 8
  • 1 inch cinamon stick
  • 7-8 nos cloves
  • 4 nos green cardamoms
  • 1 nos black cardamom
  • 2 tbsp coriander seeds
  • 1 tbsp cumin seeds
  • 1 tsp fennel seeds
  • 8-10 nos black pepper corns
  • 1 tbsp white sesame seeds
  • 1/3 cups dried coconut
  • 8-10 nos dry red chillies

Directions

  • in a heavy bottomed pan, roast all the listed ingrediants on low flame until you can get aromatic smell coming from the spices
  • once roasted, transfer to a bowl and allow it to cool slightly
  • once the roasted spices cools down blend this to a fine powder
  • kolhapuri masala is ready to be used in the various curry dishes
payal jain

payal jain

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#Tags

Herb and Spice Mixes Pulses Spicy Shallow Fried For Large Groups Food Processor-Blender Stove Top less than 15 Mins Less than or equal to 15 min Less than or equal to 5 Steps Vegetarian