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Lauki
Description
Cooking Time
Preparation Time :
20 Min
Cook Time :
10 Min
Total Time :
30 Min
Ingredients
Serves :
4
1 nos bottleguard
1 tbsp salt
1 tbsp black pepper
1 tbsp desi ghee
1/2 tbsp jeera
1/2 tbsp heeng
2 nos chopped tomato
Directions
Add ghee and jeera heeng
when it crackels put the bottleguard n chopped tomates n salt black papper .
cook it for 10 mn in low flame.
rastogi kitchen chef
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#Tags
Bottle gourd
Tomato
Winter
Thanksgiving
Super Bowl
Diwali
Holi
Dussehra
Durga Puja
Savory
Less than or equal to 8 ingredients
Less than or equal to 5 Steps
Less than or equal to 30 min
less than 30 Mins
Stove Top
For 1 Or 2
Served Hot
Stir-Fry
Side dishes
Lunch
Vegetarian
Steam
Low Calorie