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Mint Chutney

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Mint Chutney

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 5 Min

Total Time : 20 Min

Ingredients

Serves : 4
  • 5 sprig mint leaves
  • 2 nos onions (finely chopped)
  • 1/2 cups cilantro
  • 1/2 tsp cumin seeds
  • 2 nos garlic cloves (optional)
  • 3 nos green chilies (or to taste)
  • 1 tbsp lemon juice/ tamarind juice
  • 1 pinch salt to taste

Directions

  • Blend all the above ingredients above with half an onion onion till it forms a fine paste
  • Use little lemon juice to give some sourness
  • Mix the chutney well to get a nice consistency
  • Your Green Mint Chutney is ready to be served
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Onions Brunch Dinner Party Kitty Party Holiday Festival Camping Picnic Savory Spicy Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 30 min Quick Beginner Cook less than 30 Mins Mixer For Large Groups Finger Food No-Cook North- indian South- indian Lunch Dinner Curries Chutneys Vegetarian Vegan Egg free Gluten free Diabetic