Boiling

FISH KUZHAMBU – Tamarind Fish Curry

by

Dimple CB

Pasi Paruppu Payasam (Moong Dal Payasam)

by

Reetu Uday Kugaji

Heart Shaped Home Made Peda

by

Neha Sharma

Kulatha Dal Ambila

by

Madhumita Mishra

malayi mater paneer

by

Pushpalata Yadav

Egg & Potato Curry

by

Lisas Flavours

Fruity Kheer

by

Neha Sharma

Gosht Junglee

by

Harkirat Uberoi

Dum Aloo

by

Neha Sharma

FISH CURRY USING COCONUT MILK

by

Dimple CB

Mango_Frooti

by

Sharuna Nanwani

Indian Pasta

by

sanjiba bisoyee

Beetroot Soup

by

Chayya Bari

Kesar Zarda (sweet saffron rice )

by

Shaheen Mustafa

Doodhpaak ( Traditional gujarati sweet dish)

by

Usha Gajjar

Aval/poha kheer/payasam

by

Preethi PS

Kerala Fish Curry

by

Aiswarya Paulose

Bengali rasgulla

by

Pushpalata Yadav

Jackfruit / kathal pickle

by

Shraddha Tikkas

Rajma masala

by

Rakhi Lakhan

Moth Oosal

by

Chayya Bari

White Rasgulla

by

Somya Gupta

Mor Kozhambu / Buttermilk Curry

by

maheswari saravanababu

Soupy Macaroni

by

Neelu Dua

CustardApple Rabadi

by

Renu Chandratre

Dryfruits Jaggery Soup

by

Meenu Ahluwalia

Greens Stew

by

Tania Deb

Double beans masala curry

by

Vaishali Sanjay

Mutter Paneer

by

Sharuna Nanwani

Spicy Hotchpotch (Khichdi)

by

Chayya Bari
© 2018 - 2019 Recipebook.io | Eatup | All Rights Reserved