Cheese, corn and spinach Quesadilla (Mexican cuisine)

by

Vimmi Bhatia

Aloo Chop (Odisha Cuisine)

by

Lipi Kitchen

Methi Pithla (Maharashtrian Cuisine)

by

Bethica Das

Bagara Baingan (Hyderabadi Cuisine)

by

Bethica Das

Traditional Lunch from Kongu Cuisine

by

Thuppaar's Kitchen

Sundal (Chickpea Snack - Tamilian Cuisine)

by

Bethica Das

Seaweed Rice Balls (Korean Cuisine)

by

Bethica Das

Litti Chokha (Traditional Bihari Cuisine)

by

Bethica Das

Chana Madra (Traditional Himachali Cuisine)

by

Bethica Das

Mutton Vindaloo (Traditional Goan Cuisine)

by

Bethica Das

Doi Ilish (HIlsa Fish in Yoghurt Gravy - Bengali Cuisine)

by

Bethica Das

Nadru Yakhni (Lotus Stem Curry - Kashmiri Cuisine)

by

Bethica Das

Potoler (Parwal) Korma - Traditional Bengali Cuisine

by

Bethica Das

Uji Wa Wimbi (East African Cuisine)

by

Bethica Das

Daal bati Churma (Traditional Cuisine Of Rajasthan Loaded Of Ghee)

by

Priyanka Tiwari

BAKED BHETKI (Traditional Bengali Cuisine BHETKI'R PATURI)

by

Sanjukta Roy Chakrabortty

Dhoka Stir Fry (Fried Lentil Cakes Stir Fry - Bengali Cuisine)

by

Bethica Das

Sarvapindi (Crispy Rice Flour Pancakes - Traditional Telangana Cuisine)

by

Bethica Das

Palak Sepu Vadi Stir Fry (Himachali Fusion Cuisine)

by

Bethica Das

Grilled Chicken Satay with Peanut Sauce (Malaysian Cuisine)

by

Bethica Das

Jhinge Posto (Turai / Ridge Gourd in Poppy Seeds Gravy - Bengali Cuisine)

by

Bethica Das

Mexican Salad

by

Renu Chandratre

Mexican Bites

by

Neelam Agrawal

Mexican Salad

by

rastogi kitchen chef

Mexican Rice

by

Zeba F Lari

Mexican Chapati

by

Neha Sharma

Mexican_Sopes

by

Shikha Yashu Jethi

Mexican Kebabs

by

Zeenath Amaanullah

Mexican Wrap

by

Mukti Sahay

MEXICAN WRAPS

by

Vrinda Idnani