Egg Rice Pulao

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Eastern kerala

Paneer kheer

by

Suman Kamal

Churakka Payasam

by

sumesh rajan

Aval Ladoo

by

Sarika

DRY CABBAGE MANCHURIAN (It is a chinese dish with a Indian twist. )

by

Ekta Sharma

Gajar Ka Halwa or Carrot Pudding (Indian Style )(Without Using Khoya and Condensed Milk )

by

Moumita

Dudhi Kofta Curry ( Bottleguard/ Lauki Dumplings In Rich Spicy Indian Gravy

by

Renu Chandratre

Jini Dosa (Mumbai Street Food in a Fusion South Indian Style)

by

Bethica Das

Vettu Cake

by

Krishna

Jack-Fruit Shami Kebab

by

My+Cooking+Canvas

burfi

by

reshma

instant bread appe

by

payal jain

Kalakand

by

Abhipsa+Saran+Praharaj

Dry Fruits Chikki

by

Neha Sharma

Fresh Coconut And Almond Burfi

by

Abhipsa+Saran+Praharaj

Cabbage rice

by

Nirangana

Urukku Velichenna/Ventha Velichenna - Home made coconut oil

by

Veenas+Curry+World

VEGETABLE BIRYANI

by

Beeta

kolhapuri masala

by

payal jain

Tomato Chutney /Thakkali Chutney

by

Veenas+Curry+World

colourful lunch ( Stuffed Tomato Gravy )

by

Shivani Ravi Gupta

Moong and Chana Mixed Dal

by

Madhumita Mishra

KADANJA KEERAI/MASHED SPINACH

by

Kavitha Ramasamy

Spinach Kofta Curry

by

Krishna Biswas

Cucumber kababs

by

Savita Nagpal

Pumpkin Kheer

by

Savita Nagpal

Tondali bhat

by

Shraddha Tikkas

Cauliflower Stalk Curry

by

Vins+Raj

Murukk

by

Subhash

Soya Chunks Curry

by

Tasty Appetite