Cake

"LOW FAT" "SUGARCANE SUNFLOWER CAKE" "Eggless" "Butterless" "Seedless" (no kaju,badaam,pista,walnut- just the healthier one sunflower seeds only will use) "Sugarless" (no white sugar- just a small spoon of brown sugar, jaggery sugar which is considered as a healthier one) "Neutral oil" - Canola oil - low fat healthier one considered good for baking (In short it's - A cake, made with Bajra & Patanjali wheat flour with a spoon of brown sugar, honey and sugarcane juice (gannee ka juice). This cake can be consumed as a healthier cake with no saturated fat).

"Eggless" "Seedless" "Essenceless" "BAKED AAMPAPAD MUFFINS" A concept of no-artificial flavours, I wanted to share with you an incredibly delicious stroke of pure genius and innovation. It's an Indian fruit leather made out of mango pulp mixed with concentrated sugar solution and sun dried, this cake dosent require any extra flavours like essence drops or nuts or cardamom or even extra sugar also because Aampapad itself is made with concentrated sugar, so no extra items needed. Hope u will like it...!