GLOBAL %2F TASTE-MOOD %2F ROMANTIC

Mood Refreshing Orenge Drink
30m

Mood Refreshing Orenge Drink

Chhaya Vipul Agarwal
Chhaya Vipul Agarwal
Mango Taste Biscuit Cake
30m

Mango Taste Biscuit Cake

Kiran Kherajani
Kiran Kherajani
Parantha dry Masala "Good to Taste"
14m

Parantha dry Masala "Good to Taste"

nirmal kaur
nirmal kaur
Tandoori Cauliflower/Gobi Parantha "Taste Buds"
12m

Tandoori Cauliflower/Gobi Parantha "Taste Buds"

nirmal kaur
nirmal kaur
Achari masala rice dosa  diffrent taste.
50m

Achari masala rice dosa diffrent taste.

Sarika Mahesh
Sarika Mahesh
caramelized banana pudding with a taste of cardamom and cinnamon
20m

caramelized banana pudding with a taste of cardamom and cinnamon

deepika shet
deepika shet
BitterGourd (KarelaDisks)....This recipe requires less efforts using less oil, gives a wonderful taste.
12m

BitterGourd (KarelaDisks)....This recipe requires less efforts using less oil, gives a wonderful taste.

Ramit Ghai
Ramit Ghai


 Gatta Pulao 

Pulao made with a fusion of peas & Rajasthani delicacy Gatte. The combination is quite unusual, but the aroma of spices & Gatte come out so well , that gives a very happy treat to eyes & our taste buds too. 
Do try this recipe you shall definitely enjoy the taste....... Thanks...
Here's the recipe.....
For the Gatte 
‌Take 1cup besan,add  3tsp oil, 1 tsp saunf , 1tsp Red chilli powder,salt to taste, knead into a soft dough.
Roll out it into logs. Boil them in water for 5 minutes.
Take them out & deep fry till golden brown.
For the peas Pulao 
Soak 1cup basmati rice in water, Now take 1tsp ghee in pan ,put 1tsp jira,1bay leaf,4-5 cloves,1 chopped onion,2 garlic cloves chopped finely,soaked rice ,1cup peas & 2 cups water, salt to taste .Add some Gatte also .Cook till rice is done.
Serve the Pulao & decorate it with the left fried Gatte . Serve hot.... Thanks 
Enjoy
50m

Gatta Pulao Pulao made with a fusion of peas & Rajasthani delicacy Gatte. The combination is quite unusual, but the aroma of spices & Gatte come out so well , that gives a very happy treat to eyes & our taste buds too. Do try this recipe you shall definitely enjoy the taste....... Thanks... Here's the recipe..... For the Gatte ‌Take 1cup besan,add 3tsp oil, 1 tsp saunf , 1tsp Red chilli powder,salt to taste, knead into a soft dough. Roll out it into logs. Boil them in water for 5 minutes. Take them out & deep fry till golden brown. For the peas Pulao Soak 1cup basmati rice in water, Now take 1tsp ghee in pan ,put 1tsp jira,1bay leaf,4-5 cloves,1 chopped onion,2 garlic cloves chopped finely,soaked rice ,1cup peas & 2 cups water, salt to taste .Add some Gatte also .Cook till rice is done. Serve the Pulao & decorate it with the left fried Gatte . Serve hot.... Thanks Enjoy

Poonam Puri
Poonam Puri
Unibic Choco Nut Brownies
40m

Unibic Choco Nut Brownies

Femina Shiraz
Femina Shiraz
Chocolate Lava Cake
35m

Chocolate Lava Cake

Janani Jayalath
Janani Jayalath