Close Button

Yoghurt Dip/ Curd Dip

Yoghurt Dip/ Curd Dip


This is nutty spicy indian dip that goes well with pakora, vada etc.

Cooking Time

Preparation Time : 0

Cook Time : 0

Total Time : 0


Serves 4 serving

  • Thick Curd1 Cup

  • Ground nut / Pea nut1/2 Cup

  • green chillies 2-3

  • SaltTo Taste


  • 01

    Roast the peanut in a pan without adding oil until dark brown. Allow the peanuts to cool.

  • 02

    Grind the green chilies and roasted peanuts. Alter the number of green chilies based on how hot a dip you prefer.

  • 03

    Mix the ground mixture, salt and curd. If the dip is too thick, add couple of table spoons of water and stir well.



Please Login to comment

Link copied