For all those who doesn't like to cook. Wifeys, mommas, hubbies, here be dragons !A mean and simple side dish for dosas, rotis, nans, kanji ( rice gruel ) etc.
Cooking Time
Preparation Time :0 Min
Cook Time : 0 Min
Total Time : 0 Min
Ingredients
Serves : 2 serving
2 big onions
2 Teaspoons kashmiri chilly powder
5 Teaspoons coconut oil
To Taste salt
Directions
Mince the onions. ( http://startcooking.com/how-to-mince-dice-and-chop-onions )
Add Kashmiri chilly powder, coconut oil and salt
Mix well and keep aside for 15 mins. before use.Tastes better the next day ( Refrigerate and thaw before use)
Vary the quantity of chilly powder and coconut oil according to personal taste.