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Sambaram / Kerala Style Spiced Buttermilk | Onam Sadya Recipe

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Sambaram / Kerala Style Spiced Buttermilk | Onam Sadya Recipe

Description

Sambaram...With Onam coming up just in few days, I was very excited to have a traditional Onam Sadya, which is a huge spread of Vegetarian dishes served on a banana leaf. Luckily I have a few Malayali friends who invited me for an Authentic Pre Onam Sadya lunch a few days back. The simplicity of the...

Cooking Time

Preparation Time :0 Min

Cook Time : 0 Min

Total Time : 0 Min

Ingredients

Serves : 4 serving
  • 500 g thick curd
  • 3 cups water
  • 1 tsp salt
  • 1 ( Chopped ) green chili
  • 15 20 curry leaves
  • 1 inch ginger piece ( thinly julienned )

Directions

  • Whisk curd till it is smooth and creamy
  • Add water and mix well
  • Add salt, green chili, curry leaves and ginger in the curd mixture
  • Refrigerate for at least 1 hour before serving for the flavours to get infused
Neha

Neha

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