- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 15
Cook Time : 30
Total Time : 45
Ingredients
Serves 6
2 Tbsp olive oil
1 onion, chopped
3 carrots, diced
2 sweet potatoes
3 cups vegetable stock
1 tsp ground coriander
1/4 chilli flakes
1 garlic clove, grated
Directions
Heat olive oil over medium-high heat. Add onion and fry for 5 minutes.
Add ginger and cook for 30 seconds. Add carrots and sweet potato and cook for 1-2 minutes.
Add stock and bring to a boil. Reduce heat to low and add seasonings. Cook on a gentle simmer for 20 minutes.
Turn off heat and use an immersion blender till smooth
Add garlic and stir, serve warm
Lee Murphy
3 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
