Peel raw mango, cut into pieces
Give 2-3 whistle by adding one glass of water cool it grind into mixie
Wash n soak kishmish
Grind kishmish
Make sugar syrup (like honey) add little black salt and both the purees
Mix it till it thickens
Aftr taking out from flame add lemon juice and mix well
Take glass put ice cubes add water or soda as per ur preference n serve chilled
