Home Made Mazza

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Home Made Mazza

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • Ripe mangoes 3


  • Raw mango 3- 4 pieces


  • Sugar 3-4 tbsp/ needed amount


  • Water 2 glasses

Directions

  • First peel of the mango peel and put them in a pan and add some water
  • Heat it and add some sugar after the raw mangoes are soft off the stove and seperate the water.
  • Take of the fibre from the mango by putting it in a filter
  • Mix the residue with some water and adjust the sugar
  • Keep it in the fridge and serve it after it is cool