Papaya Lassi

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Papaya Lassi


Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min


Serves : 1
  • 2 small ripe papaya

  • 2 cups yogurt

  • 4-5 green cardamom - powdered, discard the outer cover

  • 4 ice cubes optional sugar or powdered jaggery as required


  • Rinse the papaya. peel and chop the papaya. Remove the seeds etc.
  • In a blender first blend the papaya, sugar and the powdered cardamom.
  • Then add the yogurt, ice cubes and blend again till smooth.
  • Pour the lassi in tall glasses and serve papaya lassi.