- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 10
Cook Time : 20
Total Time : 30
Ingredients
Serves 4
Milk 1 litre
Semiya 1 cups
Sugar 1/2 cups
Cashew nuts 10 nos
Raisins 10 nos
Ghee 1 tbsp
Directions
In a pan , fry cashew nuts and raisins in ghee once fried remove them and keep aside
Add semiya to the ghee and rost for 2 minutes
Add milk and let it boil well
Once the semiya cooked completely,add suger and stir slowly about 15 minutes
Finally add fried cashew nuts and raisins to the payasam
Nimmy John
6 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
