- Meal Type
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Description
Cooking Time
Preparation Time : 10
Cook Time : 15
Total Time : 25
Ingredients
Serves 2
1 big potato
50 gm paneer grated
1 Green chilli chopped
20 tooth picks
1/2 tsp salt
Directions
Peel and slice potatoes thinly. Dip in cold water for 2 minute and rinse.dry on Kitchen towel.
Mix paneer, green chilli and salt. Mix well.
Take 1 tsp of paneer mixture and place it on potato slice.
Secure it with toothpicks and keep aside.do the sane with all.
Fry in hot oil.
Deepa Garg
30 Recipes
McKinney, Texas
(455) 555-8585
hello@recipebook.io
