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Chatkhare Popsicles

Chatkhare Popsicles

Cooking Time

Preparation Time : 480

Cook Time : 1

Total Time : 481


Serves 6

  • 1 bunch Mint leaves

  • 1 small green chilli

  • 1/4th cup Sugar

  • 3 tablespoon instant powder drink(Pineapple flavour)

  • 1/2 teaspoon (each)Chat masala and Salt (seasoning)


  • 01

    Take mint leaves (only leaves) and 1 green chilli. You can add half of a chilli if you like less spice.

  • 02

    With 1/2 litre of water grind to a mixture.

  • 03

    Strain the mixture through a sieve. I added some mixture without sieving as I want some traces of mint.

  • 04

    Add in sugar and instant powder drink. I used pineapple flavoured powder. You can add orange flavour also. If you have fresh pineapple, orange or lemon you can add their juices instead.

  • 05

    Mix well, add more 1/2 litre of water. Also add in salt and chat masala according to your taste. The taste of the mixture will be sweet, sour and pungent. Hence I gave the name chatkhare popsicle.

  • 06

    Transfer the mixture to the popsicle mould and keep in the freezer for 6-8 hour. After 30-40 minutes after keeping the mould in the freezer insert popsicle sticks.

  • 07

    After 6-8 hours popsicles are ready to enjoy.



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