Banana Bread

Preheat the oven to 180° C

Butter a loaf tin and line with greaseproof paper

Cream the butter and sugar until light and smooth

Slowly add a tbsp of flour add both the eggs

Fold in the remaining flour, semolina, baking powder, mashed bananas and oil

Pour into the tin and bake for 30-35 mins or until knife cpmes out clean

Cool for 10 mins before eating