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Pancakes

Pancakes

Cooking Time

Preparation Time : 5

Cook Time : 10

Total Time : 15

Ingredients

Serves 8

  • 1 1/3 - Cup of Flour

  • 3 - Tablespoon (TBSP) Sugar

  • 3 - Teaspoon Baking Powder

  • 1/4 - Teaspoon (TSP) Salt

  • 1 1/4 - Cup of Milk

  • 1 - Egg

  • 3 - Tablespoon (TBSP) Oil

  • 0 - Small amount of Butter per pan spread)

Directions

  • 01

    Mix dry Ingredients first

  • 02

    Mix wet ingredients second

  • 03

    Add together and mix

  • 04

    Use butter on the pan each round

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