- Meal Type
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- Seasonal
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Cooking Time
Preparation Time : 15
Cook Time : 20
Total Time : 35
Ingredients
Serves 4
Wholewheat Pasta 250 gms
Finely Chopped Onion 4 nos
Tomato Puree 1 cups
Amul Cheese Slice 2 nos
Mixed Herbs 1 tsp
Garlic Cloves,Finely Chopped 10 nos
Butter 1 tsp
Olive Oil 2 tbsp
Directions
In A Pan Take Water And Add Salt And Some Oil. Add Pasta And Cook Till It Is Al Dante.
Remove Pasta On A Plate. Drizzle Oil To Prevent Sticking.
In Other Pan Take Butter And 2 Tbsp Olive Oil. Add Garlic And Onions.
Let Onions Turn Golden. Add Salt And Tomato Puree.
When Oil Seperates Add Mixed Herbs.
Any Pasta Masala Enchances Taste.
Add Cheese Slice.
Add The Pasta And Cook For Some Time.
Serve Hot With Pasta Sals.
Shraddha Tikkas
1009 Recipes