Masala Vermicelli

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Masala Vermicelli

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 1
  • 50 gm bambino vermiceli


  • 1 onion chopped


  • 1 tomato chopped


  • 1 chilly choped


  • 1 tsp mustard


  • 1 tsp oil


  • 4 curry leaf

Directions

  • Heat oil and add mustard
  • Add curry leaf and chilly
  • Add onion and salt
  • Add tomato and saute
  • Add haldi and some water when tomato are mushy
  • Add vermeceli and cover the lid
  • Cook until it turn soft and serve