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Egg Paniyaram

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Egg Paniyaram

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 7 Min

Total Time : 12 Min

Ingredients

Serves : 7
  • 2 Eggs
  • 1 chopped onion
  • 1tsp chilli powder
  • 1 pinch pepper
  • 1 pinch salt

Directions

  • Take the paniyaram pan and add 1 drop of oil in each holes
  • Mix all the ingredients and beat them well
  • After the pan gets heated add the mix to each of the holes equally
  • Turn both sides to cook well and serve them
nandhini kamaraj

nandhini kamaraj

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#Tags

Non-Vegetarian