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Ghee fried noodles

Ghee fried noodles

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 2

  • steam fried noodles 2 cups

  • ghee 1/2 cups

  • soya sauce 5 tsp

  • sesame oil 4 tsp

Directions

  • 01

    Put noodles in 4 cups of salted boiling water. Cook 1-2 minutes. Stir occasionally.

  • 02

    Drain and dry.

  • 03

    Heat oil in wok or frypan until smoking hot.

  • 04

    Add noodles and fry for 5 minutes over med heat.

  • 05

    Add sauce, and stir until coated.

  • 06

    Serve hot or cold.

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