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Chutney Masala Corn
Description
Cooking Time
Preparation Time :
3 Min
Cook Time :
5 Min
Total Time :
8 Min
Ingredients
Serves :
6
300 gms corn
1 pinch salt
1 tsp lemon juice
2 pinch chilly powder
1/2 tsp butter
1 pinch chat masala powder
1 tsp chutney powder
Directions
Boil the corn for 10 mins. Drain and tranfer to a bowl.
Grease it with butter and mix well
Add the salt, chilly powder, chat masala powder, lemon juice and chutney powder. Toss well and serve hot.
Aaleen's Recipe Corner
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#Tags
Corn
Brunch
Dinner Party
Kitty Party
Comfort Food
Spicy
Less than or equal to 10 ingredients
Less than or equal to 5 Steps
Less than or equal to 15 min
less than 15 Mins
For Large Groups
Finger Food
No-Cook
Lunch
Dinner
Salad Dressings
Vegetarian
Kids-Friendly
Bachelor’s Recipes