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Preparation Time : 10
Cook Time : 2
Total Time : 12
1 pack Cornitos Nachos (any flavour, I used Jalapeno)
1 onion finely chopped
1 tomato finely chopped
1 green chilli finely chopped
1 tbsp lemon juice
1/4 tsp red chilli powder
1/4 tsp black pepper powder
1/4 tsp mixed seasoning
1 tbsp finely chopped coriander
1/4 tsp Salt
3-4 tbsp Mint Mayonnaise
3-4 tbsp Mayonnaise
2 tbsp Schezwan sauce
In a bowl take finely chopped onions, tomatoes, green chillies, coriander leaves.
Next add lemon juice, all the spices and mix everything well. The salsa mixture is ready. You can also add other veggies of your choice like different bell peppers etc.
Take a plate place the nacho chips and add small portion of the salsa mixture from top.
Add all three sauce in a piping bag.
Drizzle all three sauce one after the other over the salsa mixture.
Serve nachos immediately with your favourite dip.
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