Home
Contest
Contact
Login
Home
Contest
Contact
Login
Parippu Vada
Description
Cooking Time
Preparation Time :
6 Hr 0 Min
Cook Time :
30 Min
Total Time :
6 Hr 30 Min
Ingredients
Serves :
3
200 gms dal
3-4 nos small onion
2-3 nos green chilly
5-6 nos curry leaves
1 tsp geera
1/2 tsp salt
1 tsp red chilli powder
1 cups oil
Directions
Soak the dal for 5 and half hour
Drain the dal and graind it
Add pieced onion, chilly, curry leaves, geera, salt and red chilli powder to the grained dal
Mix all together and make a shape of circles
Fry them in oil and serve hot
Amrutha Chinnu
Follow
#Tags
Dal
Onions
Kitty Party
Dinner Party
Comfort Food
Less than or equal to 10 ingredients
Less than or equal to 10 steps
less than 30 Mins
Pan fry
For Large Groups
Served Hot
Deep Fried
Lunch
Dinner
South-indian
Vegetarian
Kids-Friendly
Bachelor’s Recipes