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Strawberry Rice Pudding , Gulab Jamun jelly Parfait.

Strawberry Rice Pudding , Gulab Jamun jelly Parfait.

Cooking Time

Preparation Time : 20

Cook Time : 60

Total Time : 80


Serves 4

  • Fresh strawberries 15 nos

  • Full cream milk 1 litre

  • Rice soaked for 15 minutes 1 cups

  • strawberry or vanilla essence 1/4 tsp

  • Sugar 1 cups

  • almonds and pistachio blanched and sliced 2 tsp

  • strawberry jelly (vegetarian) pack 1 nos

  • readymade gulab jamuns 8 nos

  • colourful sprinklers 1 tsp


  • 01

    Boil milk in a deep pan. Meanwhile drain and grind rice to a coarse paste with a little water.

  • 02

    Chop about 10 strawberries and make puree and the remaining, cut into halves to be used for garnishing.

  • 03

    Gradually add the rice paste to the milk and cook, stirring continuously on low heat, for 3-4 minutes or till the mixture thickens.

  • 04

    Add sugar and essence and continue to cook stirring continuously, till well blended.

  • 05

    Transfer the phirni into a bowl and set aside to cool down to room temperature.

  • 06

    Add pureed strawberries and mix well.

  • 07

    Pour into serving bowls or glasses, garnish with pistachios or pomegranate kernels and strawberry halves.

  • 08

    Place in the refrigerator to chill.

  • 09

    Prepare strawberry jelly as per the instruction on the pack.

  • 10

    Place jelly crystals in a bowl, add hot water and keep stirring, till crystals dissolve.

  • 11

    Keep aside for 20 minutes, then keep in refrigerator for an hour.

  • 12

    The jelly will thicken in about an hour.

  • 13

    Now for assembling Take a chilled stem glass.

  • 14

    Add 1 teaspoon of the prepared jelly to the glass.

  • 15

    Then add 2 tablespoons of the chilled strawberry rice firni.

  • 16

    Then add a layer of gulab jamuns which are cut into halves.

  • 17

    Again add the chilled rice pudding.

  • 18

    Now top with a big chunk of strawberry jelly.

  • 19

    Finally garnish with chopped pistachios and colorful sprinklers and silver balls.

  • 20

    Serve chilled to your loved ones .Enjoy endlessly.



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