Toast the waffle sheets light in the toaster, and break each sheet into 4 individual waffles.
coop mini scoops of ice cream onto half of the waffles.
In a small bowl, combine the chocolate chips and coconut oil. Pulse in the microwave on medium for 20 seconds. Stir and pulse again until the chocolate is almost entirely melted. Stir to melt entirely.
Dip half of each waffle sandwich in the melted chocolate.
Serve immediately.
