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Alu Rawa Idli

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Alu Rawa Idli

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min

Ingredients

Serves : 5
  • 1 nos raw potato
  • 2 cups rawa
  • 1 cups dahi
  • 1 tsp salt
  • 1 tbsp oil
  • 1 tsp rai
  • 10 nos curry leaves
  • 1 tsp eno

Directions

  • Peel raw potato add little water and grind it
  • Add potato mix into dahi
  • Take rawa add the grinded potato add curd and mix well
  • Keep for 15 minutes
  • Add eno and little water and mix well Grease the idli stand put the batter and steam it
  • Take kadai put oil rai curry patta and saute idli in it
  • Saute it from both sides
  • Idli ready to eat with chutney
Vidyutaa Kashyap

Vidyutaa Kashyap

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#Tags

Potato Brunch Comfort Food Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 15 min less than 15 Mins Stove Top For Large Groups Served Hot Boiling Lunch Vegetarian Bachelor’s Recipes