Vegan Pistachios Pumpkin Candy Bars

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Vegan Pistachios Pumpkin Candy Bars

Description

Cooking Time

Preparation Time :2 Hr 0 Min

Cook Time : 2 Min

Total Time : 2 Hr 2 Min

Ingredients

Serves : 6
  • 1 cup seedless dates


  • 1 cup pumpkin seeds


  • 1/4th cup pistachios


  • 3/4th cup chopped dark chocolate


  • 1/4th cup water

Directions

  • Soak the dates in water for 15-20 minutes. Finely chop the pistachios.
  • Then grind the soaked dates with the pumpkin seeds and with half of the pistachios.
  • Then in a square plate put the remaining chopped pistachios and then spread the dates paste on it evenly.
  • Melt the dark chocolate and then put it over the dates mixture.
  • Keep it in the refrigerator for 2 hours.
  • Then demould it on a plate. Cut it into squares. Now your pista pumpkin candy bars are ready. Then serve it.

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