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Pineapple Curd Raita

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Pineapple Curd Raita

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 2
  • 1 cup chopped pineapple
  • 2 cup yogurt
  • 2 tsp sugar
  • 1/2 tsp salt
  • 1 tsp cumin powder

Directions

  • Whisk yogurt until smooth
  • Add sugar , salt and pineapple. sprinkle cumin on top.
  • Chill it in frigde for 15 minutes
  • Serve chilled
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian