Strawberry Cake Chocolate Sauce

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Strawberry Cake Chocolate Sauce


Cooking Time

Preparation Time :15 Min

Cook Time : 15 Min

Total Time : 30 Min


Serves : 4
  • Softened Butter (unsalted) – 3/4th cup Eggs – 5-6 nos Baking Powder – 1 tsp Strawberries – 1 1/2 cup Sugar – 1 cup Flour – 1 cup Vanilla Extract – few drops


  • Using a whisk cream the butter and sugar together till creamy & light. Break eggs and add them one by one into the butter and keep steadily whisking it. Once all the eggs are mixed, reserve a fistful of flour and sift in the remaining flour & baking powder. Add vanilla extract and gently mix.
  • Separately clean & chop the strawberries, sprinkle the reserved flour and toss. Add these strawberries into the batter and gently fold it.
  • Pour the batter into a nonstick mould and bake in a preheated oven at 180c for about 30 minutes. Remove and allow to cool completely, remove and serve.