Cranberry Shrikhand

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Cranberry Shrikhand

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 2 Min

Total Time : 12 Min

Ingredients

Serves : 3
  • Hung yoghurt made from 400 gms. yoghurt


  • 1/2 cup cranberry puree


  • 1/4 tsp. cardamom powder


  • 1 tsp. rose water


  • 1 tsp. chopped pistachio to garnish


  • 1/2 tsp. melon seeds to garnish

Directions

  • Mix together all the ingredients (except the garnishings). Pass through a sieve for a smooth texture. Refrigerate for some time.
  • Spoon into individual bowls. Garnish with chopped pistachio and melon seeds. Relish as an after meal dessert or anytime you desire.