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Sugar Cookie Fruit Pizza

 Sugar Cookie Fruit Pizza

Cooking Time

Preparation Time : 25

Cook Time : 15

Total Time : 40

Ingredients

Serves 8

  • FOR SUGAR COOKIE: unsalted butter 1 cups

  • granulated white sugar 1 cups

  • vanilla extract 1 tsp

  • almond extract 1/2 tsp

  • egg 1 nos

  • baking powder 2 tsp

  • all purpose flour 3 cups

  • salt 1/2 tsp

  • FOR CREAM CHEESE FROSTING : cream cheese, softened 4 tbsp

  • butter, softened 1/4 cups

  • powdered sugar 1 cups

  • vanilla extract 1 tsp

  • TO ASSEMBLE ; Fruit Cocktail/Very Cherry can 1 nos

  • sprinkles for garnish 1 tbsp

Directions

  • 01

    FOR SUGAR COOKIE: Preheat oven to 350 Deg F.

  • 02

    In stand mixer or hand mixer, cream butter and sugar till smooth (about 3-4 minutes).

  • 03

    Add the extracts and egg. Beat again till it's a homogeneous mixture.

  • 04

    Combine flour, salt, and baking powder. Whisk well.

  • 05

    Now add flour 1/2 a cup at a time and beat well. Repeat process till all flour is used up.

  • 06

    Gather the dough together and knead with hands till it forms a dough.

  • 07

    Take a spring form baking pan or wide and low cake pan.

  • 08

    Make two sections of the dough. Take one section, flatten it in a disc shape and spread it out with your palms evenly in the cake pan. Make sure the edges look clean.

  • 09

    Bake in the oven for approximately 12-15 minutes or until edges turn slightly brown.

  • 10

    Remove from oven and leave aside to rest for 5 minutes. Transfer to a wire rack to cool completely.--------------------------------

  • 11

    FOR CREAM CHEESE FROSTING: Combine the frosting ingredients together and whisk well till no lumps are seen.--------------------------------

  • 12

    ASSEMBLY: Place the sugar cookie on a serving dish.

  • 13

    Spread the cream cheese frosting evenly on it.

  • 14

    Arrange the fruit pieces over the frosting and garnish with sprinkles.

  • 15

    Before serving, cut it in wedges.

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