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Easy Kalakand

Easy Kalakand

Cooking Time

Preparation Time : 10

Cook Time : 20

Total Time : 30

Ingredients

Serves 4

  • Khoya- 150gm

  • Paneer- 125gms

  • Coconut powder- 100gms

  • Sugar- 3/4cup

  • Ghee- 1tbsp

  • Green cardamom powder- 1tsp

  • Almonds- 6 chopped

Directions

  • 01

    Heat ghee in a pan, add khoya and start cooking

  • 02

    Then add paneer and cook

  • 03

    Now add sugar and cook up to melted

  • 04

    Add coconut powder and green cardamom powder and cook up to dry.

  • 05

    Grease a pan and spread it

  • 06

    Add chopped almond on it and press a little

  • 07

    Keep it in fridge for 1 hour

  • 08

    Then serve..

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